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Winter Sowing in Milk Jugs: Steps, Timing and What to Sow

How to winter sow seeds in milk jugs: cut and fill the jug, what to sow from December to April, how cold stratification works, and when to open the jugs in spring.

By The Rooted Almanac Team Updated 5 min read

What Winter Sowing in Milk Jugs Is

Winter sowing means planting seeds in a covered container and leaving it outdoors through winter until the seedlings come up in spring. A milk jug is the usual container: cut it almost in half, fill the bottom with 2 to 4 inches of seed-starting mix, sow, tape the cut shut, take the cap off, and set it in the winter sun. Perennials and hardy annuals go out between December and March, and tender plants such as tomatoes and zinnias in March or April.

The jug works as a small unheated greenhouse. It shelters the seeds while they still go through the swinging temperatures, snow and rain of a real winter, and they germinate when temperatures rise in spring. Many perennials need exactly that cold spell, 60 to 90 days of it, before they will sprout. Penn State Extension lists two practical gains over starting seeds indoors: no special lighting or equipment is needed for germination, and the seedlings stay compact and do not need to be hardened off before planting.

How to Winter Sow in Milk Jugs, Step by Step

You need a clean jug, a knife or scissors, a nail or screwdriver, soilless seed-starting mix, duct tape and a marker.

Six steps for preparing a milk jug for winter sowing, from drainage holes to taping it shutStep 1: Wash the jug, discard the cap. The open spout lets rain and snow in. Step 2: Make drainage holes. Several holes in the bottom with a knife, screwdriver or nail. Step 3: Cut around, leaving a hinge. Leave about 1.5 inches uncut under the handle. Step 4: Add 2 to 4 inches of mix. Soilless seed-starting mix, moist as a damp sponge. Step 5: Sow and label. Seed type and sowing date, in laundry marker. Step 6: Tape the cut and set outside. Winter sun, out of strong wind, not on a covered porch.1Wash the jug, discard the capThe open spout lets rain and snow in.2Make drainage holesSeveral holes in the bottom with a knife,screwdriver or nail.3Cut around, leaving a hingeLeave about 1.5 inches uncut under thehandle.4Add 2 to 4 inches of mixSoilless seed-starting mix, moist as a dampsponge.5Sow and labelSeed type and sowing date, in laundrymarker.6Tape the cut and set outsideWinter sun, out of strong wind, not on acovered porch.
The hinge is the detail to get right: stop the cut under the handle so the top folds back in spring without coming off.
  1. Wash the jug and discard the cap. The open spout is the vent, and it lets rain and snow reach the mix.
  2. Make drainage holes. Use a knife, screwdriver or nail to poke several holes in the bottom.
  3. Cut around the jug, leaving a hinge. Cut all the way round below the handle and leave about 1.5 inches uncut under the handle so the top hinges open. University of Illinois Extension leaves a narrower hinge of about half an inch.
  4. Add 2 to 4 inches of mix. Use a soilless seed-starting medium. Moisten it and let it drain until it has the moisture of a damp sponge.
  5. Sow and label. Sow at the depth given on the packet. Write the seed type and the sowing date on the jug. Penn State recommends a laundry marker over an ordinary permanent marker, and Illinois suggests nail polish, because ink fades outdoors.
  6. Tape the cut closed and set it outside. Seal the seam with duct tape and leave the top open.

Place the jugs where they get winter sun and are safe from strong wind. Do not put them on a covered porch, because the seeds rely on moisture from rain and snow. Illinois Extension adds that the spot should be protected from animals.

When to Start Winter Sowing

Sowing dates depend on whether the seed needs cold and whether the seedling survives frost.

Calendar from December to April showing when to winter sow perennials, frost-tolerant crops and tender cropsPerennials, hardy annuals: Sow in jugs from Dec to Mar. Kale and spinach: Sow in jugs from Jan to Feb. Beets, chard, cabbage: Sow in jugs from Feb to Mar. Tomatoes and squash: Sow in jugs from Mar to Apr.DecJanFebMarAprPerennials,hardy annualsKale andspinachBeets, chard,cabbageTomatoes andsquashSow in jugs
Cold-needing seeds lead off in December and tender crops close the season in April; March is the single month those two groups share.
What you are sowingWhen to sowExamples
Perennials and hardy annualsDecember to MarchMilkweed, bee balm, purple coneflower
Frost-tolerant flowers and vegetablesJanuary or FebruaryPetunias, cosmos, kale, broccoli, spinach, Brussels sprouts
Cold-tolerant cropsFebruary to March, or earlierBeets, chard, cabbage
Frost-sensitive plantsMarch or AprilZinnias, tomatoes, squash

Penn State gives December to March for perennials and hardy annuals, depending on local weather. University of Illinois Extension advises waiting until January or February to begin. Tradition puts the first sowing on the winter solstice, though the same Illinois guide notes that in warmer years planting later might be better.

Winter sowing in zone 6

None of these extension guides sets separate dates by hardiness zone; they give the same windows and tell you to adjust for local weather. For a zone 6 garden that means starting perennials and hardy annuals in January or February, following with cold-tolerant vegetables through March, and holding tomatoes, zinnias and squash until March or April. Tender crops are the ones to time carefully. Work back from your frost date using when to start seeds indoors by last frost date, and sow them toward the late end of the window if spring is slow.

What to Sow: Seeds That Suit Milk Jugs

Seeds that need a cold period are the best match. This requirement is called cold stratification. University of New Hampshire Extension puts it at 60 to 90 days of cold temperatures, 32 to 50°F, for perennials such as milkweed, gentian, geranium, bee balm and purple coneflower. A jug set out in January or February still gives them enough time.

Cold-tolerant vegetables are the second group. Seeds of beets, chard and cabbage are ready to germinate once soil temperatures reach 35 to 40°F, so a jug sown in February or March can sprout while the weather is still cold.

When a packet or catalog does not say whether a seed suits winter sowing, look for the phrases Penn State lists: reseeds, colonizes, self-sows, hardy seeds, seedlings can withstand frost, sow outdoors in late autumn or early winter, sow outdoors in early spring while frosts may still occur, needs pre-chilling, or requires stratification.

Tender plants do not require a cold period to germinate, which is why Penn State and Illinois hold them until March or April. New Hampshire is more cautious and advises against winter seeding warm-season annuals and vegetables at all, because they need warm soil before they will germinate. If you would rather raise those under cover, how to grow tomatoes from seed covers the indoor route.

Opening the Jugs and Transplanting in Spring

Leave the jugs alone until seedlings appear. Once sprouts show, open the container on sunny, warmer days and close it again at dusk to protect the seedlings from cold nights. New Hampshire’s guide stresses ventilation to avoid overheating on sunny days, which is the reason for the open spout.

When the second set of true leaves appears, the seedlings are ready to come out. Illinois Extension’s method is to scoop them out carefully or cut the block of mix like a pan of brownies and transplant the squares. Plant hardy kinds straight into the garden. Frost-sensitive seedlings wait until the soil has warmed to the level that crop needs.

Because the seedlings have lived outdoors from the start, they harden off naturally. Seedlings started inside are different, and they need the gradual routine in how to harden off seedlings before they go out.

Sources

winter sowingseed startingcold stratificationnative perennialsseasonal gardeningrecycled containers

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